870 Mass Ave. | 2 Miles | Open: Lunch, Dinner, Weekend Brunch
Prepared in a variety of different ways, these Mass Ave meatballs are ordered a la carte and served with your pick of sauces, sides, and breads.
Our Pick: The possibilities are endless, and the combinations are up to you—from classic meatballs with spicy marinara, to vegetarian or turkey meatballs with garlic cream, mushroom gravy, or honey sriracha. Add a slider bun and make a sammie.
2503 N. Delaware St. | 3.5 Miles | Open: Lunch, Dinner
Goose the Market is an old-school grocery, butcher, and sandwich shop with a gelato bar and cellar. Featured in Bon Appetit as one of the top sandwich shops in the nation, they make a killer Italian with cut-to-order meats served on delicious crusty bread.
Our Pick:The Batali Sandwich with layers of spicy coppa, soppressata, capocolla, provolone, romaine, marinated onions, spicy giardiniera, and tomato preserves.
1453 N Tremont St | 2.9 Miles | Daily: 5:30am-10pm
Venture off the beaten path, just outside of downtown, and there you’ll find what Thrillist named as one of the “Best Donut Shops in America”. Hailed also by Martha Stewart and Food Network’s Alton Brown, Long’s is a true hidden gem and a donut shop you won’t forget soon.
Our Pick: The stunningly, melt-in-your mouth delicious Glazed Yeast Donut. This simple, no-frills treat is by far the most popular donut in all of Indy. Hands down.
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